Canada’s cooler climate means that spring is only just arriving, so if you’re looking to be seasonal in food as well as drink, now’s the time to go for a bottle of either a crisp white or sweet Riesling. Here’s an ARTINFO Canada-approved selection that will...
Spain's El Celler De Can Roca edged past Denmark's Noma and Italy's Osteria Francescana to be named the world's best restaurant on Monday in a ceremony in London.The restaurant owned by the three Roca brothers Joan, Jordi and Josep, captured the top spot...
In an unexpected twist to their food programming, Luminato Festival will be revamping their popular 1000 Tastes of Toronto event into Future Tastes of Toronto: At the Kids’ Table, a collaboration under the creative direction of noted theater and performance...
Americas, Darren O'Donnell, Distillery District, food, Food & Wine, Future Tastes of Toronto: At the Kids’ Table, Joshna Maharaj, Luminato Festival, Mammalian Diving Reflex, Rea McNamara, Toronto, US/Canada, Food & Wine
Further details have emerged today regarding Drake Hotel Properties’ much-anticipated new standalone restaurant, Drake One Fifty, which will open in in the heart of Toronto’s downtown this summer.When the word initially got out last month regarding the new 6,...
Americas, Brothers Dressler, Douglas Coupland, Drake Devonshire Inn, Drake Hotel, Drake One Fifty, Eleanor King, Garry Neill Kennedy, Laura Kikauka, Martin Brudnizki, Micah Lexier, Ted Corrado, Toronto, US/Canada, Food & Wine
Toronto’s Images Festival unofficially kicked off last Friday with an intimate dinner for filmmaker Barbara Hammer. The dinner — which followed Hammer’s live performance of “Witness : Palestine” and a Toronto International Film Festival retrospective — ...
Americas, Barbara Hammer, Food & Wine, Images Festival, Lifestyle, Nathan Isberg, Rea McNamara, The Atlantic, Toronto, US/Canada, Food & Wine
Paris-based fun and creative cooking festival Omnivore will be replicated in ten major cities across the world in 2013, announced founder Luc Dubanchet during the French edition that took place from March 17 to March 19. “We have international...
Brussels, Istanbul, Luc Dubanchet, Montreal, Moscow, New York, Omnivore, Paris, Rio de Janeiro, San Francisco, Shanghai, sydney, Food & Wine, Paris, Lifestyle
If you’re interested in whiskey but don’t know where to start, Dominic Reskrow can help. His book, “1001 Whiskies You Must Taste Before You Die” that has just been translated into French by Flammarion, is a veritable whiskey Bible, with 960 pages...
1001 Whiskies, Aberfeldy, Ardbeg, Bowmore, Dalmore, Dominic Roskrow, Flammarion, Glenfarclas, Glenfiddich, Glenlivet, La maison du Whisky, Springbank, The Macallan, Thierry Bénitah, Whyte and Macay, Food & Wine, Lifestyle
Zachys La Paulée de New York auction (see preview here) sold a Romanée-Conti Grand Cru Methuselah for $140,000 (buyer's premium of 22.5 percent excluded), reaching its pre-sale high estimate. This large format bottle contains six liters...
Barolo Barbaresco, Burgundy Fourrier, Chablis Raveneau, Cros Parantoux Henri Jayer, La Paulée de New York, Mission Haut-Brion, New York, Petrus, Romanée Conti Grand Cru Methuselah, Screaming Eagle, Zachys, Food & Wine, Lifestyle
It’s that time of year when New York swells with over 60,000 international collectors, gallerists, curators, and those that just appreciate art. Between trying to navigate numerous alternative fairs and social functions surrounding the Armory Show, the...
Like Bonhams London wine auction one week ago, Christie's Feb. 21 London sale (see preview here) failed to sell its highest item, the six-bottle lot of Moët & Chandon Grand Vintage 1911, estimated £30,000 to £40,000 ($46,260 to $61,680). On the other...
Christie's, Dom Perignon, DRC, food and wine, Grand Vintage 1911, Lafite, Leroy, London, Moet & Chandon, Mouton, Petrus, Romanée-Conti Grand Cru, Roumier, salon, Wahrol, Yquem, Food & Wine, London